Category Archives: Events

From the Field: Carrot Harvest and Field Day

In mid-August OSA’s Micaela Colley and Laurie McKenzie joined our Carrot Improvement for Organic Agriculture (CIOA) research partners from University of Wisconsin-Madison and Washington State University to harvest and evaluate carrots from the project at the Mercer Canyon Ranch in Kennewick, WA. … Continue reading

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Silage Corn Trials for Organic Dairy Farms in California

Dairy farming is an integral part of agriculture on the North Coast of California. The climate and the soils of North Coast deltas, river valleys, and flood plains allow dairy farmers to graze cows on excellent pasture for most of … Continue reading

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An Update From the Southeast

The first southeast U.S. organic cucurbit variety trails and field day occurred this summer as part of theOrganic Cucurbit Research Project being led by Cornell University and supported by OSA, North Carolina State University, and Auburn University. Farmers participating in the … Continue reading

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Harvest Season in California

OSA’s organic wheat trials are coming to a close for the year in California. This month we harvested the commercial trial in Upper Lake, which included many spring wheat varieties. We’re also hosting a wheat field tour this Friday. See … Continue reading

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A Letter From Our Director

OSA recently bid farewell to staff member and friend Dr. John Navazio, who is re-locating cross-country to work as a plant breeder for Johnny’s Selected Seeds. After serving more than ten years as our senior scientist, we’re sad to see … Continue reading

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